



WHY
CHOOSE IT:
-
100% cooked
-
With extra virgin olive oil
-
High hydration (80%)
-
Leavening period longer than 24 hours
-
Processed and rolled out by hand
-
Without artificial colours and flavourings
-
Without alcohol
-
Without hydrogenated fats
-
Wide range of products
CLASSIC SHAPE
-
Round
-
ø 10, ø 28, ø 32

RECTANGULAR SHAPE
-
Rectangular
-
Mini, Medi, Maxi
-
Cereals, Wholewheat

NOIR
-
Round
-
ø 32





WHY
CHOOSE IT:
-
100% cooked
-
With extra virgin olive oil
-
High hydration (80%)
-
Leavening period longer than 24 hours
-
Processed and rolled out by hand
-
Without artificial colours and flavourings
-
Without alcohol
-
Without hydrogenated fats
-
Wide range of products
PINSA
-
Soy and Rice, Oval

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ROMAN FLATBREAD
-
Pre-cut. Rectangular




WHY
CHOOSE IT:
-
Leavening for more than 24 hours
-
With sourdough
-
Indirect dough with biga
-
Pre-formed by hand
-
Indirect dough with biga
-
Kneaded and rolled out by hand
-
Without artificial colouring and flavourings
-
100% Italian flours
-
Wide range, original recipes
BREAD
-
Milk and Rosemary, Rice Turmeric and Pepper, Beetroot, Black Rice, Cereals, Malfatto, Puffed, Corn, Potatoes and Pumpkin, Carbonello, Corn on the Cob, Braided Wave, Rigato.

BREAD
-
Butter, Rice, Citrus, Mediterranean, Beetroot, Turmeric, Noir.

BUNS
White
Cereals




WHY
CHOOSE IT:
-
Soft wheat flour 100% Italian
-
Wholemeal wheat flour 100% Italian
-
80-year-old sourdough starter freshened daily
-
Ironed and packaged by hand Tasty recipes
BREADSTICKS
Natural
Sweet Corn
Wholemeal
Rustic

BREADSTICKS
Black Sesame
Turmeric

BREADSTICKS
-
Long Corn
-
Long Wholemeal


